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Yosukata 13.5-inch blue carbon steel wok bundle with stainless steel lid, carbon steel utensils and bamboo chopsticks

Yosukata Wok Set 34 cm Blue Carbon Steel with Stainless Steel Lid, Carbon Steel Spatula, Ladle & Chopsticks

Regular price £205 £178.57 13% off
Unit price
per 

Brand YOSUKATA

Material Blue Carbon Steel, 304 Stainless Steel, Tempered Glass, Carbon Steel, Bamboo, New Zealand Beech Wood

Diameter 34 cm

Bottom

Handle material New Zealand Beech Wood

EAN

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    • This Yosukata wok set combines a 34 cm pre-seasoned blue carbon steel flat-bottom wok with a stainless steel and tempered-glass lid, carbon steel wok utensils, and bamboo cooking chopsticks.

      What's included

      • 34 cm pre-seasoned blue carbon steel flat-bottom wok
      • 32.5 cm stainless steel wok lid with tempered glass
      • 43 cm pre-seasoned carbon steel spatula
      • 43 cm pre-seasoned carbon steel ladle
      • three pairs of bamboo cooking chopsticks in 11.8, 13, and 36 cm lengths

      Cooking and compatibility

      • The flat bottom is designed for stable contact on common home cooktops, including gas, electric, ceramic, halogen, sealed-plate, and induction surfaces; always follow your cooktop manufacturer’s cookware guidance.
      • The factory pre-seasoning provides a starter patina, not a permanent synthetic nonstick coating. Season the wok with oil before first use and continue seasoning it through regular cooking.

    This Yosukata wok set combines a 34 cm pre-seasoned blue carbon steel flat-bottom wok with a stainless steel and tempered-glass lid, carbon steel wok utensils, and bamboo cooking chopsticks.

    What's included

    • 34 cm pre-seasoned blue carbon steel flat-bottom wok
    • 32.5 cm stainless steel wok lid with tempered glass
    • 43 cm pre-seasoned carbon steel spatula
    • 43 cm pre-seasoned carbon steel ladle
    • three pairs of bamboo cooking chopsticks in 11.8, 13, and 36 cm lengths

    Cooking and compatibility

    • The flat bottom is designed for stable contact on common home cooktops, including gas, electric, ceramic, halogen, sealed-plate, and induction surfaces; always follow your cooktop manufacturer’s cookware guidance.
    • The factory pre-seasoning provides a starter patina, not a permanent synthetic nonstick coating. Season the wok with oil before first use and continue seasoning it through regular cooking.

    App section

    App section